Bakery Chef (m/f), Auckland in Auckland, Auckland

Your tasks:
- Order or receive supplies or equipment
- Develop new recipes for baked goods
- Check equipment to ensure that it meets health and safety regulations and perform maintenance or cleaning, as necessary
- Apply glazes, icings, or other toppings to baked goods, using spatulas or brushes
- Observe color of products being baked and adjust oven temperatures, humidity, or conveyor speeds accordingly
- Direct or coordinate bakery deliveries
- Set oven temperatures and place items into hot ovens for baking
- Combine measured ingredients in bowls of mixing, blending, or cooking machinery
- Set time and speed controls for mixing machines, blending machines, or steam kettles so that ingredients will be mixed or cooked according to instructions
- Measure or weigh flour or other ingredients to prepare batters, doughs, fillings, or icings, using scales or graduated containers
Your skills:- Demonstrated strong analytical, problem solving, organizational, technical and conceptual skills
- Strong organizational skills, keen attention to detail and follow through
- Resourcefulness in solving problems
- Ability to communicate creative concepts clearly and precisely
- Attention to Detail- Entrepreneurial spirit and desire
- Strong organizational, analytical, and writing skills
Location
Auckland
jobid82282
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